Signs a Reach-In Needs Replacing

Lisa White, Contributing Editor -- Foodservice Equipment & Supplies, 6/17/2008 9:17:00 AM

Repairing most reach-in refrigeration systems and their electronic components can be pretty easy. But foodservice operators should watch for some telltale signs that signify it may be time to purchase a new reach-in unit.

Reach-in doors that don’t properly seal will not only increase the unit’s operating cost, but can produce icing conditions and other failures. If cabinet doors become damaged or do not seal properly, operators should weigh the cost of replacement doors and the labor involved against purchasing a new reach-in.

The compressor making a higher-pitched noise than normal, or turning on and off frequently, may mean the system is short-cycling and problems could arise on the horizon. This may just be a signal that refrigerant is low or could mean that the compressor is not working properly.

Large temperature swings within the unit’s cabinet may indicate a failing thermostat.

Because some newer reach-ins use less current than older units, the expense of purchasing a new unit may offset the cost of operating an older unit.

Also, if the unit is continuously experiencing problems and the money to replace faulty parts is equal to or greater than the price of a new unit, replacement is recommended.